Neatly nested on the oceanfront of the platinum coast of Barbados is a charming and breathtakingly beautiful restaurant known as The Tides. Opened and run by the dynamic duo, husband and wife Guy and Tammie Beasley, The Tides Restaurant can be said to be a ‘step above the rest’ through its attention to detail and personal touch all put together by their loving founders and dedicated staff.

Also, with an art gallery featuring many famous local artists, The Tides Restaurant has a special flare. It has fostered a creative culture of food that is audaciously accentuated by...

An elegant restaurant on the West Coast, Cin Cin offers a refreshingly contemporary experience. The open terrace is perfect for 'al fresco' ocean side dining at night and the air-conditioned inner restaurant, with an expansive glass wall allowing uninterrupted views of the sea, is a delightfully cool location for enjoying lunch. The trendy bar lounge area, which is also air-conditioned is perfect for sipping cocktails or enjoying a light bite. With his trade mark flair for creating an eclectic range of Mediterranean styled dishes with a Caribbean twist, Larry always strives to give his...